All American 1930 Pressure Cooker/Canner - 21.5qt Capacity - Made in the USA

All American 1930 Pressure Cookers/Canners offer an easy solution for home canning, with the USDA recommending pressure canning as the only safe way to can meat, vegetables, and fruits. These pressure cookers/canners can hold approximately 19 pint jars or 7 quart jars.

Featuring an exclusive, precision-machined, metal-to-metal sealing system, the All American 1930 Pressure Cookers/Canners stand out. This positive action clamping system forms a steam-tight seal without the need for costly-to-replace gaskets.

The ease of use is another key advantage of these pressure cookers/canners. Since the seal does not rely on a gasket, the cover can be easily opened and closed. Additionally, each model includes an easy-to-read steam gauge, an easy-to-clean satin finish, and a precision-machined regulator weight for accurate pressure control.

Durability is a hallmark of the All American 1930 Pressure Cookers/Canners. From the sturdy phenolic top handle to the double-thickness edges that provide additional protection on points of heaviest wear, this pressure cooker/canner is built to last, ensuring families can cherish it for generations to come.

As a family-owned company, All American 1930 is focused on quality manufacturing above all else. They take pride in casting high-quality products that families can rely on for their home canning needs.

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